Quality, locally-sourced meat since 1999

See what's on the counter

What We Sell

Everything cut to order by hand, over the block, just as it should be.

Thick-cut 21-day matured British sirloin and rib steaks on a wooden butcher's block Photo coming soon

Beef

Local raised beef, proudly sourced from Surrey Hills.

A French-trimmed rack of free-range English lamb with loin chops alongside Photo coming soon

Lamb

Quality lamb, supplied by trusted farms across Sussex.

A rolled loin of outdoor-reared pork with scored crackling, tied ready for roasting Photo coming soon

Pork

Free-range pork, raised locally and supplied fresh from the South East.

A haunch of venison with a brace of pheasant and partridge hung beside it Photo coming soon

Venison & Game

Organic, locally sourced venison and game, available seasonally.

Coils of freshly linked handmade sausages laid out on a butcher's tray Photo coming soon

Sausages

Our multiple Gold Award-winning sausages are made in-house, with a variety of flavours to choose from.

A whole trussed free-range chicken with a duck and a goose on the counter behind Photo coming soon

Poultry

Quality barn-reared poultry, ranging from chickens, ducks and geese to order.

Golden home-made pasties and pies fresh from the oven, including the Smallfield pasty Photo coming soon

Pastries

Our award-winning homemade pies and pastries are a popular choice, served warm and available in family-sized portions.

A tray of barbecue cuts including marinated steaks, kebabs, burgers and spare ribs Photo coming soon

BBQ

Our summer BBQ range includes marinated meats, kebabs, burgers and plenty more for the grill.

Fresh offal on the counter including liver, kidneys and sliced black pudding Photo coming soon

Offal

Quality offal, provided fresh and available to order.

A Christmas counter display of dressed turkey, gammon and pigs in blankets Photo coming soon Orders Closed

Christmas 2026

Orders opening 1st November. Our Christmas selection includes a range of festive favourites, alongside our proudly produced Gold Award-winning turkeys.

While we cannot guarantee every advertised product is in the counter on the day, all products are available to order by contacting us with a short turnaround.

Reviews

4.9/5 on Google · 65 reviews

Opening Hours

Closed on Mondays. Today's opening times are highlighted below.

Opening Hours
Day Hours
Monday Closed
Tuesday 8am – 5pm
Wednesday 8am – 1pm
Thursday 8am – 5pm
Friday 8am – 5pm
Saturday 8am – 2pm
Sunday 9am – 1pm

Where to Find Us

On The Parade in the heart of Smallfield, a few minutes from Horley.

Address

1 The Parade, Redehall Rd,
Smallfield, Surrey RH6 9PY

Telephone

01342 844666

Email

harrisbutchers1@gmail.com

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Free on-site parking.